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Chef jobs in Mumbai, Maharashtra

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CHEF DE CUISINE - ALL DAY DINING

Hyatt Regency Mumbai 4.1

Mumbai, Maharashtra

• Assists to ensure that culinary activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where…

30+ days ago

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Chef De Partie

Blue Tokai Coffee Roasters

Mumbai, Maharashtra

• We are looking for a CDP with excellent leadership & technical skills to coordinate and manage our kitchen operations.
• 1+ years’ experience in a similar role.

30+ days ago

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COMMIS CHEF - SOUTH INDIAN CUSINE

Hyatt Regency Mumbai 4.1

Mumbai, Maharashtra

• Provides a courteous and professional service at all times.
• Handles guest and employee enquiries in a courteous and efficient manner, reporting complaints or…

30+ days ago

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CHEF DE PARTIE - INDIAN CUISINE

Hyatt Regency Mumbai 4.1

Mumbai, Maharashtra

• Assists to ensure that all guest contact culinary employees deliver the brand promise and provide exceptional guest service at all times.

30+ days ago

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SOUS CHEF - ITALIAN CUISINE

Hyatt Regency Mumbai 4.1

Mumbai, Maharashtra

• Assists to ensure that culinary activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where…

30+ days ago

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SOUS CHEF - INDIAN CUISINE

Hyatt Regency Mumbai 4.1

Mumbai, Maharashtra

• Assists to ensure that culinary activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where…

30+ days ago

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DEMI CHEF DE PARTIE - PASTRY/BAKERY

Grand Hyatt Mumbai 4.1

Mumbai, Maharashtra

• You will be responsible to provide an excellent and consistent level of service to your customers.
• The Demi Chef de Partie - Pastry/Bakery is responsible to…

30+ days ago

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COMMIS CHEF - JAPANESE

Grand Hyatt Mumbai 4.1

Mumbai, Maharashtra

• You will be responsible to provide an excellent and consistent level of service to your customers.
• The Commis Chef - Japanese is responsible to prepare a…

30+ days ago

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F&B Production (Indian/Chinese) Internship

Roots Corporation Limited (Ginger Hotels)

Mumbai, Maharashtra

₹10,000 - ₹15,000 a month

• Handle work assigned by sous chef, executive chef or chef de partie in any section of the kitchen as per the standards 3.
• Have relevant skills and interests.

Today

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FOOD & BEVERAGE TRAINER

Hyatt Regency Mumbai 4.1

Mumbai, Maharashtra

• § Ensures that minimum brand standards have been implemented.
• § Ensures that all Touches of Hyatt and the Food and Beverage Top 20 are implemented.

30+ days ago

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